About

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WHO IS SHE...


Dominek is a digital creator based in New York City specializing in food and travel content. With a passion for culinary adventures and storytelling, she has become a trusted resource in the city's gastronomic landscape and beyond.

Growing up in countries such as Portugal, Greece, and Spain, Dominek was exposed to various cultures and cuisines from an early age. Her mother's experience and education in the culinary industry further sparked her fascination with flavors, textures, and aromas.

In 2017, Dominek founded Dom N' The City, a platform that showcases engaging storytelling, vivid photography, and honest reviews of restaurants and food-related experiences. Her passion lies in supporting businesses owned by women, Black people, and Indigenous People of Color (BIPOC). She enjoys highlighting them through her website, social media platforms, and a monthly newsletter. Her expertise has enabled her to collaborate with national brands and tourism boards such as Pepsi, Eventbrite, OpenTable, Panera, Choose Chicago, and NYC Tourism.

Dominek is known among her friends as the go-to guide for discovering the best food spots in NYC and other cities. When not exploring the city's culinary wonders, she works in operations management for an innovative tech startup. You can connect with her on Twitter and Instagram using the username @DomNTheCity.


 To see Dominek’s featured press, click here.

 


 

 Disclaimer

All rights reserved. Posts on this website may include affiliate links which means I may receive a commission from any purchases you make via the links. Affiliate links have no additional cost to you the reader. Additionally, I may receive compensation for restaurant reviews or product reviews included on the blog, but all views included here are my own.

Finally, all pictures included on Dom N’ The City are my own and unless otherwise noted. Unauthorized use and/or duplication of this material without express and written permission from this site’s author and/or owner is strictly prohibited. Excerpts and links may be used with full credit given.